Premium Katla Fish, a highly sought-after delicacy that promises to elevate your dining experience. Sourced from pristine freshwater rivers, this fish is renowned for its tender texture and rich, buttery flavor. With its versatility in the kitchen, the Premium Katla Fish can be grilled, fried, or cooked in aromatic curries, making it a favorite among seafood enthusiasts.
Packed with high-quality protein and essential nutrients, this fish is not only delicious but also a healthy addition to your diet. Whether you’re planning a family dinner or hosting a special occasion, our Premium Katla Fish is sure to impress your guests with its exquisite taste.
Nutritional Information:
Nutrient | Per 100g Serving |
---|---|
Calories | 180 kcal |
Protein | 18 g |
Total Fat | 8 g |
Saturated Fat | 1.5 g |
Cholesterol | 70 mg |
Omega-3 Fatty Acids | 1.5 g |
Carbohydrates | 0 g |
Fiber | 0 g |
Sodium | 60 mg |
Cooking Tips:
- Grilling: Marinate the fish with spices and grill until golden brown for a smoky flavor.
- Frying: Coat with a light batter and fry until crispy for a delicious appetizer.
- Curry: Cook in a spicy coconut curry for a traditional dish that highlights the fish’s rich taste.
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