Our Chicken Afghani Kebab is a delightful fusion of flavor and tenderness. Prepared using succulent pieces of chicken marinated in a rich blend of yogurt, cream, and aromatic spices, this dish is a popular favorite in Afghani cuisine. The kebab is known for its creamy texture and mild flavor, making it a perfect choice for those who enjoy subtle yet delicious taste profiles. Grilled to perfection, the Chicken Afghani Kebab is juicy, tender, and bursting with flavor.
Key Features:
- Tender & Juicy: Marinated in yogurt and cream for a melt-in-your-mouth texture.
- Authentic Flavors: Infused with traditional Afghani spices that are mild but flavorful.
- Grilled to Perfection: Cooked over an open flame to achieve that perfect smoky flavor.
- Perfect for All Occasions: Ideal as a starter, main course, or party snack.
Ingredients:
- Boneless chicken pieces
- Yogurt
- Cream
- Cashew paste
- Garlic and ginger paste
- Fresh herbs and mild spices (white pepper, green chili, cardamom)
Cooking Method:
- Marination: Chicken is marinated for several hours in a creamy yogurt-based mixture with spices.
- Grilling: The marinated chicken is skewered and grilled over a charcoal flame until tender and lightly charred.
- Serving: The kebabs are garnished with fresh coriander and a squeeze of lime, served alongside mint chutney and onion rings.
Nutritional Information:
Nutrient | Per Serving (100g) |
---|---|
Calories | 210 kcal |
Protein | 18g |
Fat | 12g |
Carbohydrates | 4g |
Cholesterol | 65mg |
Fiber | 1g |
Sodium | 320mg |
Serving Suggestions:
- Serve with naan or paratha for a fulfilling meal.
- Pair with a refreshing mint chutney or yogurt dip.
- Best enjoyed with a side of fresh salad or pickled onions.
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